Freshly baked Large Ceylon Cinnamon Babka from Bend's premier Jewish bakery, featuring ribboned swirls of cinnamon and orange zest.
Freshly baked Petite Ceylon Cinnamon Babka from Bend's premier Jewish bakery, featuring ribboned swirls of cinnamon and orange zest, topped with a golden crust.

CEYLON CINNAMON BABKA

$30.00
Size: Large
Large
Petite
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Storage & Serving Suggestions

BABKA STORAGE:

  • Each babka is baked fresh

  • Babka may be stored at room temperature for up to 4 days or frozen for up to 4 months in airtight wrapping

CHALLAH STORAGE:

  • Each challah is baked fresh

  • Challah may be stored wrapped at room temp for up to 5 days or frozen for up to a month

To Serve Babka:

  • If frozen, allow Babka to defrost for approximately 2-3 hours at room temperature

  • Warm babka in oven or microwave for maximum yum factor. Wooden container is oven safe.

To Enjoy Babka Warm (RECOMMENDED):

  • FOR OVEN:

Preheat oven to 300 degreesHeat Babka for 5 to 10 minutes, or until warmEnjoy! :)

  • FOR MICROWAVE:

Microwave slice of babka for about 20-30 seconds, or until warm

Enjoy! :)

Allergens

GLUTEN, WHEAT, COW'S MILK, EGG AND SOY. MAY CONTAIN TREE NUTS.

Product Description

Discover the irresistible flavor of Rachel’s classic Ceylon Cinnamon Babka, a beloved treat from Bend's premier Jewish bakery. This buttery yeast dough is expertly crafted, spiced with sweet Ceylon cinnamon from Sri Lanka, and enhanced with fresh orange zest, creamy butter, and a touch of Himalayan sea salt. Each bite is a perfect balance of warmth and richness.

Think cinnamon is the “lesser babka”? Then you haven’t experienced ours 😉. This babka will quickly become a favorite, whether you enjoy it with your morning coffee, as a dessert, or anytime you need a little nosh!

  • Large Loaf: Weighs over 1 lb.
  • Petite Loaf: Weighs approx. 9oz.

Limited Quantities Available: Order by Friday for Saturday pick-up at our Bend pop-up location at NWX Farmers Market. No shipping available.

Our Ceylon Cinnamon Babka also makes an excellent base for French toast, bread pudding, or paired with a scoop of your favorite ice cream. Indulge in this classic Jewish bakery treat that’s perfect for any occasion.

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