Large Dark Chocolate Babka from Bend's premier Jewish bakery, featuring rich swirls of dark chocolate ganache and lemon zest, topped with chocolate streusel.
Love you, eat something.

Out of Bakery May 22nd - June 1st

Touch of Spring Pop-Up menu

Friday, May 15 | 5-7pm

Babka

"famous" chocolate
scratch made chocolate ganache made with single origin Black Sheep Chocolate, fresh lemon zest infused dough + sweet and salty chocolate streusel topping (the babka that started it all).
28
strawberry limoncello
organic strawberry jam, lemon zest infused dough + Oregon Spirit Distillers strawberry limoncello glaze.
28

Not babka

challah (assorted)
tangzhong challah made with local honey and avocado oil. soft, chewy & sweet. dairy free.
12
challah cinnamon rolls
tangzhong honey challah dough + vanilla bean glaze. 4-pack.
15
orange butter cookies
melt-in-your-mouth cookies infused with fresh orange zest.
1.25/each or 12/bag (14 cookies)

Visit us at Bodega Market!

Find us at Bodega Market every First and Third Friday of the month.

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